Description
Indulge in the ultimate comfort food with this homemade Taco Bell Beefy Melt Burrito! Bursting with seasoned ground beef, creamy cheese sauce, and hearty refried beans, all wrapped in a soft flour tortilla, this dish is perfect for quick dinners or casual gatherings. Easy to prepare and customizable to suit your taste preferences, it’s a delightful way to enjoy your favorite fast-food classic from the comfort of your kitchen.
Ingredients
– 1 lb ground beef (lean)
– 1 packet taco seasoning
– 1 can refried beans
– 4 large flour tortillas
– 1 cup cheddar cheese sauce
– Sour cream (optional)
– Shredded lettuce and diced tomatoes (for garnish)
Instructions
1. In a skillet over medium heat, brown the ground beef, breaking it apart as it cooks.
2. Drain excess fat and stir in taco seasoning with required water.
3. Warm refried beans in a small saucepan until creamy.
4. Spread refried beans on each tortilla, followed by seasoned beef and drizzle with cheese sauce.
5. Roll the tortillas tightly to enclose fillings.
6. Serve garnished with lettuce, tomatoes, and sour cream.
Notes
For added spice, include jalapeños or hot sauce. You can also substitute ground beef with shredded chicken or black beans for a lighter option.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
Nutrition
- Calories: 440
- Carbohydrates: 45g
- Protein: 25g