Description
Garlic bread with cheese is the ultimate comfort food that combines crispy bread, aromatic garlic, and gooey melted cheese. This easy recipe takes just 20 minutes from start to finish, making it perfect for any occasion—whether you’re hosting a dinner party or enjoying a cozy night in. The delightful combination of flavors elevates your meal, serving as an ideal side for pasta dishes, soups, or grilled meats. Customize it with your favorite cheeses or herbs for an extra touch of flavor.
Ingredients
– Baguette or Italian bread
– Fresh garlic
– Unsalted butter
– Shredded mozzarella cheese
– Dried oregano
Instructions
1. Preheat the oven to 375°F (190°C).
2. Mix softened butter with minced garlic and oregano until well combined.
3. Slice the bread in half lengthwise and spread the garlic butter mixture evenly on both halves.
4. Sprinkle shredded mozzarella generously over the buttered sides.
5. Bake on a baking sheet for 10-12 minutes until golden brown and bubbly.
Notes
Feel free to experiment with different cheeses like cheddar or add fresh herbs like parsley or basil for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 10-12 minutes
Nutrition
- Calories: 250
- Fat: 12g
- Carbohydrates: 30g
- Protein: 8g