Description
EASY Valentine’s M&M’s Brownies are the perfect treat to celebrate love and sweetness on Valentine’s Day! This delightful recipe combines rich, fudgy brownies with vibrant M&M candies, creating a visually stunning dessert that’s incredibly simple to whip up. With just a handful of ingredients and minimal prep time, you can impress your loved ones or satisfy your sweet tooth in under an hour. Each bite delivers a heavenly blend of chewy brownie texture and crunchy M&Ms, making them a crowd favorite at any gathering. Ideal for sharing or gifting, these festive brownies will surely bring smiles to your celebration!
Ingredients
– 1 cup unsalted butter (melted)
– 1 cup granulated sugar
– 1/2 cup brown sugar
– 2 large eggs
– 1 teaspoon vanilla extract
– 1/2 cup cocoa powder
– 1 cup all-purpose flour
– 1 teaspoon baking powder
– 1 cup Valentine’s M&M candies (plus extra for topping)
Instructions
1. Preheat oven to 350°F (175°C) and prepare a baking pan.
2. Whisk together dry ingredients: cocoa powder, flour, baking powder, and salt.
3. In another bowl, mix melted butter with sugars; add eggs one at a time and stir in vanilla.
4. Combine wet and dry mixtures until just blended; fold in M&Ms.
5. Pour batter into the pan, sprinkle with extra M&Ms, and bake for 25-30 minutes or until set.
6. Cool before slicing into squares.
Notes
– Check doneness early to avoid overbaking.
– Add mini marshmallows or chocolate chips for extra indulgence.
– Feel free to customize with different types of M&Ms.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
Nutrition
- Calories: 180
- Sugar: 12g
- Fat: 8g
- Saturated Fat: 5g
- Carbohydrates: 24g
- Protein: 2g