Description
Spice up your meals with this Easy Spicy Mexican Chicken Marinade, a vibrant blend that transforms ordinary chicken into a flavor-packed sensation. Ideal for grilling or baking, this marinade combines zesty lime juice, aromatic garlic, and a kick of cayenne pepper to create an unforgettable taste experience. Perfect for Taco Tuesdays or festive gatherings, you can customize the heat to match your preferences. This simple recipe takes just minutes to prepare, making it a go-to solution for busy weeknights or leisurely weekends.
Ingredients
– 3-4 boneless, skinless chicken breasts
– 1/4 cup fresh lime juice
– 1/4 cup extra virgin olive oil
– 2-3 minced garlic cloves
– 1/4 cup fresh cilantro, chopped
– 1-2 teaspoons cayenne pepper (to taste)
– 1 teaspoon cumin powder
Instructions
1. Gather all ingredients.
2. In a bowl, mix lime juice, olive oil, garlic, cilantro, cayenne pepper, and cumin until well combined.
3. Place chicken in a resealable bag or dish and pour marinade over it.
4. Seal tightly and refrigerate for at least one hour (overnight for best results).
5. Grill on medium-high heat for about 6 minutes per side or bake at 400°F (200°C) for 25-30 minutes until cooked through (internal temperature of 165°F).
Notes
– Adjust the spice level by varying the amount of cayenne pepper.
– This marinade works great with other proteins like pork or shrimp.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
Nutrition
- Calories: 230
- Fat: 12g
- Carbohydrates: 3g
- Protein: 30g