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Easy Baked Spaghetti Recipe for Everyone


  • Author: Patricia
  • Total Time: 45 minutes
  • Yield: Serves 6

Description

Easy Baked Spaghetti is the ultimate comfort food that combines the heartiness of pasta with savory meat sauce and gooey cheese. This dish is not only a family favorite but also a quick weeknight solution, ready in less than an hour! With layers of spaghetti, creamy cheese, and rich marinara, it’s a delightful casserole that can be customized to suit your taste. Whether you’re hosting a casual dinner or simply feeding the family, this recipe is sure to please everyone at the table.


Ingredients

– 12 ounces spaghetti

– 1 pound ground beef or turkey

– 2 cups marinara sauce

– 8 ounces cream cheese

– 2 cups shredded mozzarella cheese

– Italian seasoning, salt, and pepper to taste


Instructions

1. Preheat the oven to 350°F (175°C).

2. Cook spaghetti according to package directions until al dente; drain.

3. In a skillet, brown ground meat over medium heat; drain excess grease. Stir in marinara and Italian seasoning; simmer for 5 minutes.

4. In a bowl, mix cooked spaghetti with cream cheese until combined. Fold in meat sauce.

5. Pour into a greased baking dish, top with mozzarella cheese, and bake uncovered for 25-30 minutes until bubbly.

Notes

– For added nutrition, incorporate chopped vegetables like bell peppers or spinach into the meat sauce.

– Feel free to substitute ground beef with sausage or use plant-based proteins for a vegetarian version.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes

Nutrition

  • Calories: 450
  • Fat: 18g
  • Carbohydrates: 52g
  • Protein: 24g