Description
Hot Honey Pepperoni Ricotta Pizza is a tantalizing twist on the classic pizza, blending spicy and sweet flavors that will delight your taste buds. This easy-to-make recipe features a crispy crust topped with creamy ricotta cheese, savory pepperoni, and a drizzle of hot honey for that perfect kick. In just about 30 minutes, you can whip up this crowd-pleaser, making it ideal for family nights or casual gatherings with friends. Whether you’re an experienced cook or just starting out, this unique pizza is sure to impress.
Ingredients
– Pizza dough (store-bought or homemade)
– Slices of high-quality pepperoni
– Fresh ricotta cheese
– Hot honey (store-bought or homemade)
– Shredded mozzarella cheese
– Extra virgin olive oil
Instructions
1. Preheat your oven to 475°F (245°C).
2. Roll out the pizza dough into a round shape on a floured surface.
3. Spread ricotta evenly across the dough, leaving about an inch for the crust.
4. Top with shredded mozzarella and pepperoni slices.
5. Drizzle hot honey over the toppings according to your spice preference.
6. Bake for 12-15 minutes until golden brown and crispy.
Notes
– For an extra crispy crust, use a preheated pizza stone.
– Feel free to customize with additional toppings like bell peppers or olives.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
Nutrition
- Calories: 320
- Fat: 14g
- Carbohydrates: 36g
- Protein: 15g