Description
Hot Honey Chicken Bowls are a culinary delight that brings together the perfect balance of sweet and spicy flavors. Featuring tender chicken glazed with a homemade hot honey sauce, this dish is served over fluffy rice and vibrant vegetables for a nutritious and satisfying meal. Ideal for busy weeknights or casual gatherings, Hot Honey Chicken Bowls are quick to prepare and easy to customize. In just under an hour, you can create a bowl that bursts with flavor and invites everyone to the table.
Ingredients
– Boneless skinless chicken breasts
– Fresh garlic
– Pure honey
– Sriracha sauce
– Cooked rice (jasmine or brown)
– Bell peppers (mixed colors)
– Zucchini
– Green onions (for garnish)
Instructions
1. Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. Place seasoned chicken on the baking sheet and drizzle with olive oil.
3. In a bowl, mix honey, sriracha, and minced garlic to make the hot honey sauce.
4. Brush half of the sauce onto the chicken and roast for 25-30 minutes until cooked through.
5. Slice the chicken and serve over rice with bell peppers and zucchini; drizzle remaining sauce before serving.
Notes
– For extra flavor, marinate the chicken in the hot honey sauce overnight.
– Add your favorite vegetables like broccoli or snap peas for additional nutrition.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
Nutrition
- Calories: 450
- Fat: 15g
- Carbohydrates: 45g
- Protein: 35g