Description
Indulge in the ultimate comfort food with this Buffalo Chicken Grilled Cheese. This delightful dish combines tender shredded chicken coated in spicy buffalo sauce, layered with gooey melted cheese and sandwiched between perfectly toasted bread. It’s a quick and satisfying meal that brings together the best flavors of classic grilled cheese and zesty buffalo chicken. Perfect for lunch, dinner, or even a party, this recipe is easy to customize based on your taste preferences. Get ready to impress your family and friends with a gourmet-style sandwich that’s simple enough for any home cook to create!
Ingredients
– 3-4 boneless, skinless chicken breasts
– Buffalo sauce (to taste)
– Thick slices of bread (sourdough or Texas toast)
– Shredded cheese (sharp cheddar or mozzarella)
– Butter (for grilling)
Instructions
1. Preheat oven to 375°F (190°C). Season chicken breasts with salt and pepper, then bake for 25-30 minutes until cooked through. Shred once cooled.
2. Mix shredded chicken with buffalo sauce in a bowl.
3. Butter one side of each slice of bread. On the unbuttered side of one slice, layer cheese, buffalo chicken mixture, more cheese, and top with another slice.
4. Grill in a skillet over medium heat until golden brown on both sides and the cheese is melted.
5. Serve hot with extra buffalo sauce if desired.
Notes
– Customize by adding jalapeños for extra heat or cream cheese for creaminess.
– For a vegetarian variant, substitute chicken with shredded jackfruit or cauliflower.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
Nutrition
- Calories: 450
- Fat: 20g
- Carbohydrates: 35g
- Protein: 30g