Description
BBQ Chicken Grilled Cheese is a delightful twist on the classic grilled cheese sandwich, combining tender shredded chicken coated in tangy barbecue sauce with gooey melted cheese, all nestled between crispy bread. This easy-to-make recipe is perfect for quick lunches or cozy dinners, taking just under 30 minutes from start to finish. Whether you’re feeding the family or entertaining friends, this dish is sure to impress and satisfy everyone’s taste buds.
Ingredients
– 3-4 boneless, skinless chicken breasts
– Your favorite barbecue sauce
– Slices of hearty bread (sourdough or whole grain)
– Cheddar or mozzarella cheese, shredded
– Unsalted butter
Instructions
1. Cook chicken breasts in a skillet over medium heat for 6-7 minutes per side. Season with salt and pepper.
2. Once cooked, shred the chicken and mix it with barbecue sauce until well-coated.
3. Butter one side of each slice of bread. On the unbuttered side of half the slices, layer shredded chicken and cheese.
4. Grill sandwiches in a skillet over medium heat until golden brown on both sides and cheese melts (about 3-4 minutes per side).
5. Serve warm with extra barbecue sauce if desired.
Notes
– Experiment with different cheeses like Pepper Jack for a spicy kick.
– Add veggies such as spinach or roasted red peppers for extra flavor and nutrition.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
Nutrition
- Calories: 500
- Fat: 20g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 35g